Avocado Eggs – The Recipe

I’ve always seen the pictures on Pinterest of eggs cooked in avocados, and thought two things:

1. YUM
2. That looks like too much work

Well I was right about only one of those statements, YUM.  These guys are super easy to make so follow along and prepare to be amazed and so happy you tried something new.

What You’ll Need:
– Ripe Avocados (a little squishy)
– Eggs
– Muffin Pan
– Any other toppings; sriracha sauce, bacon bits, tomatoes,  onion… the options are endless.

Step-by-Step:

  1. Cut your avocado in half and remove the pit.  Next scope out more of the center to create a little nook for your egg.
  2. Place your eggs in the muffin pan so they rest and are secure, then crack an egg into each of your avocado halves. The egg will probably overflow a little bit, that’s OK.
  3. Add any seasonings or extra toppings, carefully, and then place carefully into the oven. You’ll want it at 450 and you’ll cook for at least 15 minutes.  Once 15-minutes is up check to see if it’s still gooey, if so, throw in for another 2-minutes, you might have to repeat this a few times – at least we have too.
  4. Let cool and then scoop out of the skin or eat from the skin and enjoy! It’s great by itself or enjoy on a salad like we often do for dinner.

We usually make these for dinner but these would be awesome with a side of bacon and some toast on a weekend morning and a warm cup of joe!

Enjoy!

Fitness Friday no. 17

Food.

What you eat is a huge part of your fitness and how successful you are… or aren’t. Maintaining a good, balanced diet will not only help you flourish with your workouts and overall goals but will also come in huge when your workouts aren’t happening as much as you’d like. 15So while you might not be hitting the pavement or working up a sweat as much as you’d like to be, remember these things;

  1. Always have breakfast – this will help you from snacking or overeating at other meals throughout the day.
  2. Drink water – drinking water throughout the day will help you stay hydrated and is also tied to a number of other benefits including skin health, maintaining calories, and even energizes muscles!
  3. Eat greens – But be careful, overloading your salads with extra goodies and cheese and quickly make this not healthy! Even watch that salad dressing. Eating greens have lasting health benefits including reducing the risk of heart disease and cancer while fueling your body.
  4. Remember Protein – Fish, Chicken, Avocados, those are the good proteins that contain the good fats for your body, make sure to maintain balance when eating these!
  5. Get to the grocery store – This will help you pick the good foods while also saving you from those last minute pizza orders when the fridge and cupboards are empty! Stock up on frozen foods too; it will save you in the long run.
  6. Limit lunches/dinners out – Hopefully if you’ve grocery shopped your house should be stocked, now just pack a lunch! The less we eat out, the more control we have over how our food is prepared and what we’re knowingly putting in our bodies.

Eating crap tastes good in the moment, but will have bad effects not only overall but on that workout you’re trying to accomplish.  It’s good to maintain balance and enjoy the good with the bad, but if you’re not counteracting the bad with exercise and other balanced meals, the cons will ultimately outweigh the pros.

Happy Friday!!